Feed Sugars, Aminos And Vitamins To Your Plants And TasteTheir Sweeter, Bigger Buds
If I asked you what really makes youhappy about your hydroponics gardening, you’d tell me you love growing hugeamounts of potent, sweet-tasting flowers.
Seeing your roomful of huge flowers thatsmell like candy (maybe like the cotton candy at an amusement park), and thenafter harvest you savor that fine taste, aroma and potency with your friends.
The smiles on their faces, and thempatting you on the back, that’s what the good life is all about.
So the big question is, what can you doright now to grow yourself the biggest harvests of the most potent,best-tasting flowers?
Start ByProviding Flower-boosting Energy When Your Plants Most Need It
Getting sweeter, bigger harvests comeswhen you give your plants carbohydrates that jolt them with an energy boost.
This is an important fact to remember,that during peak bloom cycle your plants’ need for sugars exceeds their abilityto manufacture sugars. The more you push them, the more C02 andnutrients you give them, the morethey need carbos, the more they fall behind.
The resulting carbo deficit is the samething that happens when athletes collapse near the end of grueling competition.And it’s why carboloading is a favorite tactic athletes use to keep goingstrong for victory, when others fall and fail.
Not Just AnyCarbohydrates, But The Right Ones For Your Plants
Carboloading your plants requires aspecialty formula. In actuality, your plants best absorb simple or complexcarbohydrates when they are present as Arabinose, Dextrose, Glucose, Maltoseand Xylose from Raw Cane Extract, Malt Extract, Cranberry Extract and otherpremium carbohydrate sources.
Not only does this end mid-bloom slumpbut these materials fuel beneficial bacteria and fungi in your root zone.
When you’ve installed beneficial bacteriaand fungi in your root zone, they thrive best when they haveexternally-provided carbos to feed on.
Beneficial bacteria and fungi increaseroot mass, increase nutrient absorption, protect roots, and produce hormonesthat stimulate floral size, potency and value.
So now that you’ve seen how to use theright kinds of carbos to provide energy and root enhancement, what else can youdo to create gourmet flowers with enhanced taste, size, potency, and aroma?
As it turns out, by providing the list ofcarbo sources we just discussed, you’re also enhancing the taste and aroma ofyour plants.
Here’s something else to keep in mind:the advantages provided by what you feed your crops depends on the quality ofspecific ingredients in the products.
For example, you see hydroponics formulasthat contain “molasses.” But as with almost every individual ingredient inhydroponics formulas, there are many grades and types of molasses, and thedifferences between them decide whether they will deliver your bigger, betteryields.
Fact is, most types of molasses areloaded with sulphur or made from materials or processes that lower their sugarcontent and quality.
When sulphured, low-grade molasses are ina hydroponics formula, its extraneous minerals throw off your nutrient ratioswhile providing smaller percentages of sugars.
Now take a minute and let me show you howthis relates to the types and forms of amino acids in hydroponics formulas.
Amino acids are crucial building blocksfor proteins that fuel metabolic processes and physical structure in yourflowering plants. Few hydroponics formulas contain amino acids, but almost allthe ones that have aminos provide them in a form called “D-Aminos.”
Although these aminos are cheaper tosource and manufacture, they unfortunately are not very helpful to your plants.
On the other hand, the L-form of aminoacids is totally biologically available for rapid uptake and formation ofproteins that rapidly increase your crop health and yield.
As with molasses and other ingredients inhydroponics formulas, it matters a lot what forms and manufacturing processesare used.
Sweeter FlowersAre Worth More
Sweeter flowers are yours when you boostyour crop’s taste, potency and aroma by furnishing anthocyanins, isoflavonoids,polyphenols, isoterpenes and tannins found in cranberry and grape extracts.
Growers using these compounds report thata sudden bouquet of pleasant scent arises from their flowers within moments ofthe compounds being fed to plants in water.
And after harvest, you and your friendswill enjoy the extra-sweet aroma and taste that your flowers provide, andthere’ll be more flowers to enjoy too.
Another technique for upgrading thearoma, taste and value of your crop is to feed vitamins to your plants.
For example, Vitamin C stimulatesphotosynthesis and cell replication while also protecting your plants fromnegative effects of intense light and heat. To go along with Vitamin C, studiesshow that feeding your plants B vitamins provides many flower-boosting benefitswhile also protecting crops from stress.
So how can you get this extensive menu ofcrop-boosting compounds you’ve just found out about? Fortunately, AdvancedNutrients scientists have successfully managed the complex task of sourcing,processing, and combining all these aminos, carbs, and vitamins so Bud Candydelivers bigger, sweeter buds to you right away.
Best of all, you’re getting two productsin one becauseBud Candygives you everything in Sweet Leaf andCarboLoad,but it also gives you a lot more in an easy to use formula.
Whether your plants are in bloom phaseright now, or you’re preparing for bloom phase, this is the time to procure100% organicBud Candyand get cotton candy taste, fatter buds, andstronger plants.